Exciting preparations underway for our Little Bitte bar tomorrow, Sunday, May 3rd at the Eat Drink RI Grand Brunch at the Providence-Biltmore Hotel! We will debut a spring signature cocktail menu featuring Sons of Liberty Spirits Company, Giffard USA, Dolin & edible blossoms by Indie Growers. There will be Manhattan variations, Rhubarb sours & Chamomile-infused whiskey to whet the appetite…
Tickets here: Eat Drink RI Tickets 2015 – GRAND BRUNCH
Proceeds benefit the Rhode Island Philharmonic Foundations in Learning and Exploration.